Meatless Farm is a plant-based protein company known for its meat free burger patties, meatless ground and sausage products. Almost indistinguishable from meat in terms of taste and texture, products from Meatless Farm are 100% plant-based, gluten-free and made using the highest-quality, non-GMO ingredients available. The company launched to the trade in the UK in 2018 and has since expanded into Europe, Canada, Australia, Asia and the UAE. In 2019, the company entered the U.S. market through a national listing with Whole Foods Market that spanned more than 450 locations. Now, U.S. availability includes foodservice capabilities and resources to help restaurants navigate reopening during the Coronavirus pandemic. Meatless Farm was founded by Morten Toft Bech after he and his wife discovered the difficulty of preparing quick and easy protein-filled meals for their family, who follow a predominantly plant-based diet.